I’ve recently mixed up my supplement routine to include more nutrients to support my skin health.
Vitamin A: Strengthens and heals skin
Vitamin C: A powerful antioxidant, supports collagen production
Zinc: Supports skin healing and prevents scarring
Omega 3: Keeps the skin smooth and soft. Helps to repair tissues and clear fatty deposits that can block pores
In order for nutrients to work effectively to must ensure your gut is healthy enough to breakdown and absorb these nutrients.
healthy diet but sometimes a little nutrient boost can be what your body needs.
It is important to seek Adelaide Naturopath before starting new supplements. Always opt for practitioner only products so you can feel confident in knowing that what you’re taking is going to have a therapeutic effect. If you want to have young and healthy skin, Keto coach and nutrition advise you to include in your daily diet a series of foods that contain essential nutrients that benefit and protect the skin from the inside. Take note.
Foods that benefit Healthy Skin
The secret to having radiant and healthy skin. And delaying the signs of aging as much as possible, is not only in genetics and the use of cosmetic creams. Taking care of the skin from within, including in the daily diet a series of foods that contain essential nutrients. That benefit the Healthy skin and protect it from external aggressions, such as cold or exposure to sunlight, is essential.
For this reason, we advise you to always stay hydrate, drinking enough water so that the body is hydrate and can easily eliminate toxins, sleep the number of hours recommended by experts, perform moderate physical activity on a regular basis and, in addition, continue a balanced diet in which you cannot miss the foods that we propose below, as they are full of substances and vitamins that nourish and care for the skin from the inside.
The best foods to take care of your skin
They are a source of beta-carotene, a precursor to vitamin A that helps reduce sagging and wrinkles. It is recommend to consume them before being expose to the sun to achieve a more uniform and lasting tan, and because they have photoprotective properties, which does not mean that eating many carrots can in any case replace the use of sunscreen creams.
Tip: Other deep yellow and orange fruits and vegetables – pumpkin, mango, sweet potato, peach – are also rich in carotenoids. As in the previous case, you have to keep them fresh and do not peel them until they are ready to drink.
Grapefruit, lemon, orange, mandarin, lime … very rich in vitamin C, considered a powerful antioxidant that intervenes in the formation of collagen, a protein necessary for the skin to retain its firmness and elasticity. You will also get a good supply of vitamin C by eating vegetables such as peppers or cabbage, and fruits such as kiwis.
Tip: so that they do not lose the vitamin, it is necessary to keep citrus fruits in a cool place and do not peel them until they are ready to be consumed. If they are taken in the form of juice, this must be prepared when it is to be taken. Vegetables are best eaten raw or steamed.
Strawberries, raspberries, blackberries, blueberries … Red fruits contain vitamin C and flavonoids, which give them antioxidant properties, which prevent cell destruction and premature aging.
Tip: to prevent them from spoiling and losing nutrients, you must protect them from light and heat sources, wash them whole, in cold water, and chop them just before consumption.
Olive oil and green leafy vegetables
Both olive oil and chard, spinach, escarole …, thanks to their vitamin E content, protect cells against oxidative stress.
Tip: to take full advantage of the properties of vegetables, the idea is to cook them with little water and for the shortest possible time.
It is the food with the highest concentration of lycopene, especially in the case of ripe tomatoes. Lycopene protects cells against damage caused by the action of free radicals, and it is considered that it also has a preventive action against the development of certain pathologies, such as prostate cancer and cardiovascular diseases.
Tip: these advantages are achieve especially if the tomato is eaten cook because that way the lycopene is better to assimilate.
Meat and Eggs
They will provide you with protein –which slows down the loss of muscle tone and the sagging of the facial skin–, vitamin B6, and selenium, which prevents the skin from aging prematurely and prevents some of the most common alterations, such as spots or lack of elasticity.
Tip: the ideal is to eat roasted or grill meats so that they retain all the nutrients and their flavor is better to appreciate.
Walnuts, pistachios, almonds, hazelnuts … They also contain vitamin E and reduce cellular oxidation. Walnuts are also rich in copper, which acts as an anti-inflammatory.
Tip: they are an excellent snack to regain strength. And you can also include them in your stews or add to your salads.